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Polvoron Cookies

Ingredients: 5 cups All purpose flour 1t. vanilla 1 1/2 cups sugar 2 cups vegetable lard 2pcs. egg yold 1t. salt 1T. water Procedure: 1.Combine flour, sugar, and salt in a bowl. Cut in vegetable lard until pea sized. 2.Toss in water gradually only enought to moisten. 3.Flatten on flat surface and roll to 1/2 inch thick. 4.Cut using cookie cutter, slightly greased with eggwash. 5.Bake until golden brown. Let cool and wrap with colored cellophane.

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